Pasta y Pollo en Salsa Cremosa de Chipotle

Pasta y Pollo en Salsa Cremosa de Chipotle

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Pasta y Pollo en Salsa Cremosa de Chipotle. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pasta y Pollo en Salsa Cremosa de Chipotle is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Pasta y Pollo en Salsa Cremosa de Chipotle is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pasta y Pollo en Salsa Cremosa de Chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta y Pollo en Salsa Cremosa de Chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta y Pollo en Salsa Cremosa de Chipotle is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta y Pollo en Salsa Cremosa de Chipotle estimated approx 2 hora y media.

To begin with this recipe, we have to prepare a few components. You can cook Pasta y Pollo en Salsa Cremosa de Chipotle using 16 ingredients and 4 steps. Here is how you cook that.

Hacía tiempo que no la preparaba y me di cuenta que no la había documentado.

Ingredients and spices that need to be Make ready to make Pasta y Pollo en Salsa Cremosa de Chipotle:

  1. 200 g Pasta (yo usé tipo Pluma, puedes usar la que quieras)
  2. 5 pzas Muslos de Pollo en cubos
  3. 2 Lonjas Tocino (solo para dar sabor)
  4. 1 lata Chiles Chipotle. Ojo, mide el nivel de picor al gusto
  5. 100 g Queso Crema Philadelphia
  6. 120 ml Crema ácida (crema convencional o media crema)
  7. 40 g Queso Oaxaca
  8. 1 taza Leche (240ml)
  9. 3 Dientes Ajo cortado en cubitos pequeños
  10. 1/2 cdita Pimienta Negra molida
  11. 1 rabo Cebolla Cambray (Cebolleta)
  12. 10 g Mantequilla
  13. 1 cda Salsa de Soya
  14. 1 cda Jugo Maggie
  15. 1/2 cda Salsa Inglesa
  16. al gusto Sal

Steps to make to make Pasta y Pollo en Salsa Cremosa de Chipotle

  1. Sazonamos y marinamos el pollo por 2 horas (mínimo) con las salsas maggie, soya e inglesa.
  2. Derretimos la mantequilla en una sartén caliente y colocamos el ajo, pasado 1 min agregamos el tocino y el pollo hasta que se cocinen, una pizca de Pimienta molida y mezclamos. 2 min antes de agregar la Salsa Cremosa, agregamos un poco de Cebolleta picada.
  3. Agregamos el queso crema Philadelphia, el queso oaxaca, Chiles chipotles, leche y una muy ligera pizca de pimienta, repito, prueba para regular el nivel de picante. Si no quieres que sea tan espesa, agrega más leche.
  4. Cocinamos la pasta que hayamos elegido, escurrimos bien y agregamos a la carne. Pasado 1 minuto de revolver, vertemos la Crema con chipotle. Movemos bien y tapamos por unos 4 o 5 minutos a fuego medio.

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