Enchiladas de pollo en salsa verde

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Enchiladas de pollo en salsa verde. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Enchiladas de pollo en salsa verde is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Enchiladas de pollo en salsa verde is something that I've loved my whole life.

Many things affect the quality of taste from Enchiladas de pollo en salsa verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas de pollo en salsa verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchiladas de pollo en salsa verde is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Enchiladas de pollo en salsa verde using 15 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Enchiladas de pollo en salsa verde:

1. 12 tortillas fritas
2. 1 media crema
3. Para el relleno:
4. 250 gr pechuga de pollo cocida y deshebrada
5. 2 dientes ajo
6. 250 gr queso oaxaca o asadero de su gusto
7. al gusto Sal
8. Para la salsa verde:
9. 6 tomatillos verdes con cáscara
10. 1/2 cebolla
11. 1 chile serrano
12. 1 taza agua
13. 1 cda harina
14. al gusto Ajo en polvo
15. al gusto Sal y pimienta

Instructions to make to make Enchiladas de pollo en salsa verde

1. Cocer la pechuga de pollo en un poco de agua con sal al gusto y los dientes de ajo. Ya cocida deshebrar y reservar.
2. Tateme muy bien los tomatillos, chiles y cebolla. Licuar muy bien y reservar.
3. En la taza con agua diluir la harina bien hasta que no tenga grumos. Reserve.
4. En un sartén agregue el aceite caliente bien y añada los tomates licuados.
5. Integre bien y añada la harina disuelta integre bien y no deje que se hagan grumos.
6. Agregue sal, ajo y pimienta al gusto.
7. Deje hervir a fuego bajo sin dejar de revolver hasta que espese.
8. Revolcar las tortillas fritas en la salsa verde y colocar en un refractario elaborar las enchiladas con pollo y queso de relleno.
9. Precalentar el horno a 200 º C o puedes hacerlo en el microondas si tienes y así lo prefieres.
10. Cuando acabes con las tortillas o llenes el refractario cubrir las enchiladas con un poco de queso y meter al horno hasta que este dorada la parte de arriba (el queso que las cubre).
11. Servir calientes y decorar con media crema. Acompañar con frijol refrito.
12. Buen provecho.

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So that's going to wrap it up for this special food Recipe of Quick Enchiladas de pollo en salsa verde. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!