Pollo en salsa de mostaza, cerveza y miel

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Pollo en salsa de mostaza, cerveza y miel. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pollo en salsa de mostaza, cerveza y miel is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Pollo en salsa de mostaza, cerveza y miel is something that I have loved my entire life.

Many things affect the quality of taste from Pollo en salsa de mostaza, cerveza y miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa de mostaza, cerveza y miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Pollo en salsa de mostaza, cerveza y miel using 8 ingredients and 6 steps. Here is how you cook it.

Esta receta la encontré en Pinterest. Debo decir que esperaba otro resultado. A mí no me gusta la cerveza y este pollito tenía un saborcito algo amargo. A mi esposo le encantó...

Ingredients and spices that need to be Prepare to make Pollo en salsa de mostaza, cerveza y miel:

1. 8 piezas pollo, sin piel. Lavado
2. 3 cucharadas aceite
3. 1 cebolla
4. para la salsa:
5. 1 cerveza
6. 1/2 taza mostaza
7. 1/2 taza miel
8. 1 cucharada ajo molido

Steps to make to make Pollo en salsa de mostaza, cerveza y miel

1. Pon el aceite a calentar y semidora el pollo. Saca las piezas de pollo y estira sobre papel absorbente.
2. Pica la cebolla.
3. En una sartén pon poquito aceite y acitrona la cebolla. Acomoda el pollo encima.
4. Prepara la salsa. Revuelve la cerveza con la mostaza, la miel y el ajo molido. Revuelve bien.
5. Agrégala al pollo. Tapa y deja cocinar por 30 minutos a fuego medio.
6. Sirve caliente acompañado de una rica ensalada.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Pollo en salsa de mostaza, cerveza y miel. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!